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Ashley Fitzgerald - Online Plant-Based Dietitian

Welcome to my page! My name is Ashley and I’m a vegan nutritionist and dietitian! 

Here are a few of my specialties:

Weight loss

With extensive experience and success in working with weight loss clients, Ashley provides easy-to-follow advice and recipes to help you achieve your desired results effortlessly.

IBS & Digestive problems

Ashley's proficiency lies in identifying the underlying causes of digestive disorders, providing symptom relief, and improving the overall quality of life for those affected. Ashley has been gluten-free for over a decade.

Balanced Diet

Drawing from her decade-long experience as a vegan, Ashley offers practical tools to assist in transitioning to a vegetarian or vegan diet, as well as optimizing current dietary choices.

Pregnancy Lactation

Having gone through pregnancy and breastfeeding, Ashley possesses practical knowledge to ensure both you and your baby receive optimal nutrition during these stages.

Sports Nutrition

As a certified trainer and passionate advocate for sports nutrition, Ashley excels in enhancing overall performance and helping individuals reach their athletic goals.

Toddler/ Child / Adolescent nutrition

Being a mother herself, Ashley has personal experience and knowledge in navigating a plant-based household and offers valuable insights on nutrition for infants, children, and families.

Eating disorders

Specializing as an eating disorder dietitian, Ashley possesses vast expertise in supporting individuals to overcome binge eating, anorexia, orthorexia, and bulimia.

Intuitive eating

As a vegan dietitian, Ashley has honed her skills in intuitive eating principles, guiding clients toward food freedom and fostering a healthier relationship with food.

Video Presentation: Ashley Fitzgerald, Plant-Based Registered Dietitian, Nutritionist & Nutrition expert

About Ashley Fitzgerald, Plant-Based Registered Dietitian, Nutritionist & Nutrition expert

Ashley F vegan nutritionist
  • Ashley completed a combined Bachelor’s and Master of Science program in Dietetics (Nutrition) at Eastern Michigan University
  • She is a registered Plant-Based dietitian and nutritionist, recognized in Ohio & Maryland
    • Maryland State Board of Dietetics: DX5078
    • Ohio state license:  LD 10159
  • While she is not a licensed registered dietitian in all states, she can conduct virtual Zoom sessions as a nutrition expert in those states where “practice exclusivity” dietitian regulations are not in place.
    • These states include Hawaii, Alaska, Washington, Idaho, California, Utah, Wyoming, Colorado, Oklahoma, Texas, Wisconsin, Indiana, West Virginia, Virginia, Pennsylvania, Oregon, New York, Connecticut, New Hampshire, Vermont, Massachusetts, Michigan, New Jersey, and Arizona

Relevant past work experience

  • 2022-now: Full-time online plant-based dietitians helping clients achieve their goals.
  • 2015-now: Boot camp group trainer & Certified Personal Trainer (CPT) creating a customized HIIT and strength-based plan tailored to the client’s needs.
  • 2021-2022: Responsible for creating vegan, macro-based meal plans for vegan athletes at a gym company.

 

Get to know Ashley

  • Mother of a 2-year-old daughter
  • Did half marathons & full & tough mudders
  • Plant-Based for 12 years
  • Gluten-free for 13 years
  • What you like to do: read books, hike trails, work on jigsaw puzzles & learn sign language 

Ashley and her journey with Plant-Based Nutrition

What motivated you to become a dietitian?

I became very interested in nutrition when I learned about the powerful impact food has on our health and its role in the prevention and treatment of disease. I knew I wanted to help other people learn about this connection and how to include more plants on their plates while enjoying an abundance of foods that make them feel their best.

When did you become plant-based?

I have been following a plant-based diet since early 2012.

Why are you plant-based?

I am plant-based for my health, the animals, and the planet. I want to feel my best, show compassion to all living beings, and care for the future of our planet.

 

By choosing a plant-based diet, I have the power to make an impact in all three of these areas, and that is highly valuable to me.

Improve your nutrition knowledge with Ashley’s help!