Plant-based-dietitian-nutriitonnist-elodie

Élodie Gelin

Online Plant-Based Dietitian in Quebec

Hi! I’m Élodie, a plant-based registered dietitian and nutritionist. Read below to learn more about me and how I can help you.

Weight Loss

I focus on a sustainable approach to vegan weight loss focuses on nourishment, consistency, and overall well-being rather than rigid rules.

Balanced Diet

Feeling confident in a plant-based or vegan diet starts with balance and variety. I guide clients in creating meals that are nutritionally complete, satisfying, and realistic for everyday life.

Sports Nutrition

I help in supporting an active lifestyle on a plant-based diet by paying careful attention to energy, protein, and micronutrient needs of all my clients.

Eating Disorders

Drawing from my clinical experience, I help clients rebuild a healthier relationship with food while avoiding restriction, moralization, and all-or-nothing thinking.

IBS & Digestive Problems

Through a personalized plant-based nutrition approach, I help identify triggers, improve digestive comfort, and maintain balanced, enjoyable meals.

Pregnancy & Lactation

I offer vegan and plant-based nutrition support that addresses nutrient needs, energy levels, and common challenges such as nausea, gestational diabetes, and postpartum recovery.

Toddler/ Child / Adolescent Nutrition

My focus is on practical strategies that encourage healthy growth, adequate nutrient intake, and a positive relationship with food.

Intuitive Eating

Rebuilding trust with food often means stepping away from rigid rules and external pressure. I support clients in developing an intuitive approach to eating that emphasizes body cues.

About Élodie Gelin, Vegan Nutritionist Dietitian

Élodie Gelin

Élodie and Her Journey with Plant-Based Nutrition

What kind of clients do you work with?

I work primarily with individuals who want to feel confident and supported in their vegan or plant-based lifestyle. I also support clients navigating specific life stages, such as pregnancy, postpartum, or periods of increased physical or digestive stress, as well as those who are transitioning toward a more plant-based way of eating.

What’s your professional background?

I have over 15 years of experience as a registered dietitian, with a background in hospital, community, and private practice settings. Throughout my career, I have worked extensively in pediatric nutrition, perinatal nutrition, and public health, collaborating closely with interdisciplinary healthcare teams.

My experience includes individualized nutrition counseling, the development of educational tools and workshops, and menu evaluation and planning in institutional environments. This diverse background allows me to provide evidence-based, practical guidance adapted to each client’s needs.

How have you impacted your clients?

Through my work, I help clients feel more confident in their food choices and better equipped to nourish themselves on a vegan or plant-based diet. Many clients come to me feeling unsure about balance or adequacy, and leave with clearer guidance, practical strategies, and a stronger sense of trust in their eating habits.

My goal is to support lasting changes that improve overall well-being, reduce stress around food, and help clients feel supported throughout different stages of life.

Get the most out of your vegan lifestyle with Élodie’s help!